Food Tech
Opportunities for Founders in the Food Tech Revolution
Published: 2026-07-25
The KT&G Imagination Startup Camp and the AI applications by Borjaise Ventures provide vital insights for founders. The global food tech market is projected to grow from approximately $250 billion in 2022 to $350 billion by 2030, indicating that developing unique value propositions is essential.
The Growing Food Tech Market
The global food tech market was valued at approximately $250 billion in 2022 and is anticipated to reach around $350 billion by 2030, reflecting a compound annual growth rate (CAGR) of about 6%. This growth is driven by rising consumer preferences for health-oriented products and increasing sustainability concerns.
KT&G’s Imagination Startup Camp
KT&G hosted the 상상 링크데이 event as part of its 10th Imagination Startup Camp program, connecting founders with investors. The event saw participation from over 60 individuals, including graduates from previous cohorts, allowing for the exchange of growth stories and discussions on potential collaborations and investment opportunities. Such programs are invaluable networking opportunities for founders.
Borjaise Ventures and Digital Transformation
Borjaise Ventures is at the forefront of digital transformation in the food industry, utilizing AI to quantify flavors through molecular flavor design technology. Starting with coffee, they are developing caffeine-free alternatives and functional ingredients while targeting the B2B OEM market. This innovation emphasizes personalized products based on precise flavor data, catering to the evolving demands of businesses.
Opportunities and Challenges for Founders
Founders should leverage the transformations in the market to secure unique value propositions. Focusing on data-driven innovations and sustainable solutions can lead to competitive product offerings. Additionally, understanding and navigating regulatory hurdles will be crucial for successful market entry.
Expanding Presence in Global Markets
As K-brands enhance their competitiveness in overseas markets, events like KOOM WEEK play a vital role in showcasing Korean startups. Products reflecting Korea’s unique culinary culture and trends possess significant potential to attract global consumer interest. Thus, establishing overseas entry strategies is of utmost importance for founders.
Sources
- KT&G 상상스타트업캠프 10기, 창업가·투자자 연결의 장 열었다… ‘상상 링크데이’ 개최 · VentureSquare
- “푸드테크의 디지털 전환은 결국 ‘향’에서 시작됩니다”…보이지벤처스 최준호 대표가 말하는 식품 AI의 미래 · VentureSquare
- “10월 뉴욕 간다”… K-브랜드 15곳, KOOM WEEK 사전 쇼케이스 · Platum